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A simple and delicious seafood stew made in a cast iron pot on the braai.

It took 40 years to discover the tastiest burger in the world and the answer was under my nose!

Braai'ed tuna steaks accompany this French classic - a tribute to my lovely wife.

South African style hotdogs made with mouthwatering boerewors and dressed with caramelised onions.

A South African essential - bread on the braai. Serve hot with lots of butter.

One of the best ways to braai a chicken - do it nandos-style

How to control the temperature of your Weber

An American classic with sweet potato fries, homemade coleslaw and garlic mayo.

This is such a quick and easy way to serve up a delicious and fun pudding. The kids and the big kids will love it.

Cooking outdoors is just so much more than burnt burger patties - it's a total way of life and here is why...